Latest architecture and design news from Dezeen.
| View online |  | |  | |  Read more › | |  Italian designer Emma Sicher has combined food waste with bacteria and yeasts to create disposable packaging, in a bid to provide a sustainable alternative to plastic. Read more › | |  For our Bauhaus 100 series, we've picked out 10 must-read books about the most influential art and design school in history, from classic volumes written by teachers, to contemporary titles that reveal its international influence. Read more › | |  OEO Studio has referenced Danish cabinetry and Japanese gardens for the design of new Tokyo restaurant Inua, which is headed up by an ex- Noma chef. Read more › | |  The latest Dezeen competition offers readers the chance to win a Reverse, a watch with no hands, from Thai brand Simpl. Read more › | |  Tate Modern's retrospective of weaver and Bauhaus teacher Anni Albers celebrates the broad range of her work. Curator Briony Fer picks five exhibits that best demonstrate her radical methods. Read more › | |  Global studio Sasaki are masterplanning the Chengdu Panda Reserve to protect the animals, while also accommodating growth in the rapidly expanding Chinese city. Read more › | |  Moooi has given each of its products a unique digital identity that customers can access by scanning with a mobile app, to instantly verify the item's authenticity. Read more › | |  Areas of this plastic surgery centre in Tel Aviv look more like a minimal apartment than a medical office, thanks to teal and blush decor chosen by local designer Maayan Zusman. Read more › | |  Read more › | |  | |       You have received this because you are subscribed to Dezeen Daily.
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